Search results for: good-food-good-life

Good Food Good Life

Author : Curtis Stone
File Size : 30.94 MB
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The host of FOX’s My Kitchen Rules shares 130 recipes that bring back the pleasure of cooking and the wonder of connection into your home. For internationally known chef Curtis Stone, cooking is a pleasurable journey, not just a destination. In this wonderful book featuring his favorite dishes, Curtis inspires us to turn meal preparation into a joy rather a chore through delicious recipes, mouthwatering photographs, and handy make-ahead tips. He also shares plenty of heartwarming, personal stories from time spent in his kitchen and around the table with family and friends, reminding us that good food and a good life are intrinsically intertwined. His go-to recipes include: • Light meals: Roasted Beet and Quinoa Salad with Goat Cheese, Fennel, and Pecans; Weeknight Navy Bean and Ham Soup; Pork Burger with Spicy Ginger Pickles • Scene-stealing dinners: Porcini-Braised Beef with Horseradish Mascarpone, Herb-Crusted Rack of Lamb with Fennel, Potato and Zucchini Enchiladas with Habanero Salsa • Family-style sides: Pan-Roasted Brussels Sprouts with Chorizo, Butternut Squash with Sage and Brown Butter, Cheddar-and-Corn Cream Biscuits • Sweet treats: Cherry-Amaretto Lattice Pie, Rum Pound Cake with Lime Glaze, Chilled Yellow Watermelon Soup with Summer Berries • Favorite breakfasts: Crêpes with Homemade Ricotta and Maple-Kumquat Syrup, Smoked Salmon Omelet with Goat Cheese and Beet Relish, Maple Bran Madeleines • Satisfying snacks: Popcorn with Bacon and Parmesan, Bruschetta with Spring Pea Pesto and Burrata, Chocolate-Hazelnut Milkshake, and many more Praise for Curtis Stone “Curtis Stone loves to cook. Unlike so many chefs, cooking’s not a job to him. It’s a joy. And you feel that every time he slips behind a stove.”—Ruth Reichl

Nestle Good Food Good Life

Author : Luke Mellor
File Size : 88.27 MB
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Good Food Good Life

Author : CookLog Publishing
File Size : 23.19 MB
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this recipe cookbook is perfect for creating new recipes or remembering old ones. Organize recipes with the table of contents.this book includes space for all the information a beginner o professional chef needs to create new recipes for his recipes cookbook. Each two page spread includes: recipe title, prep time, total time, servings, ingredients, directions, and notes.This Recipe Book is the perfect gift to archive and save your new creating meals and record family holiday meals and traditions for generations to come.

Simple Food for the Good Life

Author : Helen Nearing
File Size : 61.78 MB
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Fifty years before the phrase "simple living" became fashionable, Helen and Scott Nearing were living their celebrated "Good Life" on homesteads first in Vermont, then in Maine. All the way to their ninth decades, the Nearings grew their own food, built their own buildings, and fought an eloquent combat against the silliness of America's infatuation with consumer goods and refined foods. They also wrote or co-wrote more than thirty books, many of which are now being brought back into print by the Good Life Center and Chelsea Green. Simple Food for the Good Life is a jovial collection of "quips, quotes, and one-of-a-kind recipes meant to amuse and intrigue all of those who find themselves in the kitchen, willingly or otherwise." Recipes such as Horse Chow, Scott's Emulsion, Crusty Carrot Croakers, Raw Beet Borscht, Creamy Blueberry Soup, and Super Salad for a Crowd should improve the mood as well as whet the appetite of any guest. Here is an antidote for the whole foods enthusiast who is "fed up" with the anxieties and drudgeries of preparing fancy meals with stylish, expensive, hard-to-find ingredients. This celebration of salads, leftovers, raw foods, and homegrown fruits and vegetables takes the straightest imaginable route from their stem or vine to your table. "The funniest, crankiest, most ambivalent cookbook you'll ever read," said Food & Wine magazine. "This is more than a mere cookbook," said Health Science magazine: "It belongs to the category of classics, destined to be remembered through the ages." Among Helen Nearing's numerous books is Chelsea Green's Loving and Leaving the Good Life, a memoir of her fifty-year marriage to Scott Nearing and the story of Scott's deliberate death at the age of one hundred. Helen and Scott Nearing's final homestead in Harborside, Maine, has been established in perpetuity as an educational progam under the name of The Good Life Center.

Good Food Great Life

Author : Paula Mee
File Size : 71.75 MB
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Good Food, Great Life is a Lifestyle and Food Journal, which includes an any-year diary and plenty of helpful information on diet and fitness from nutritionist Paula Mee. Many people spend a lot of time looking at the negatives in their lives, focusing on how they hate being overweight or unfit. However, by taking control and conditioning yourself to concentrate on what you really want - to be back at your old comfortable weight or to feel fit for the first time ever - positive results can be achieved. What you'll discover when you start using your Lifestyle and Food Journal is that you'll begin to feel in charge of your eating and exercise habits. You'll feel empowered to take control and be in command of your health and nutrition. What you focus on grows and practice makes permanent when it comes to establishing new habits. Give yourself time and take the first step now to better health!

Rocco Sorace Good Food Good Life

Author : Rocco Sorace
File Size : 74.14 MB
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The digital Good Food Good Life book is designed as a starter kit for busy people who are serious about making healthy lifestyle changes or who want to reduce weight. Buy a digital copy today and be on the journey to health living! Good Food Good Life is a book about making informed decisions about food we eat, our lifestyle choices and encouraging a commitment to improve health for the long-term. Fresh healthy food is the foundation to inner and outer health. This book is not a medical journal or a miracle worker but a simple book that gives you delicious healthy cooking ideas, motivational tips for your mind, body and health. Rocco's cookbook affirms that healthy choices are easy to make. Good food is the aphrodisiac for a good life. Rocco Sorace is a highly qualified, sought after personal trainer and lifestyle couch with a keen focus on organic produce and maintaining optimal health.

Good Food Good Life Eat to Live Slow Cooker 50 Pleasing Wholesome Dump Run Recipes

Author : Paula West
File Size : 75.45 MB
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EAT TO LIVE SLOW COOKER RECIPES is all about hands and eyes free cooking with minimal efforts & easy ingredients. It is one of the easiest ways to cook & dishing out delicious comfort food. It allows you to cook an entire family meal in one dish. There is little fuss and no mess to clean up afterwards. Assemble the ingredients at your leisure, chop & Prep than just layer your food into the crock, set it and forget it! It improves the flavour of a meal and makes a hearty, healthy dinner to enjoy with the whole family. Slow cooking is miraculous as this allows you to cook in bulk then store the left over’s in the fridge or freezer to be eaten at a later date. Save big bucks, save lots of time, cook with minimum oils or fats & dish out wholesome and healthy, aromatic meals lose body fat and get the desired shape.

Creating the Good Life

Author : James O'Toole
File Size : 90.73 MB
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Draws on the wisdom and teachings of the ancient Greek philosopher to help readers plan for a more useful, moral, and meaningful life, addressing such profound questions as "How do I find meaning and satisfaction?" and "What are my responsibilities to my community?" 40,000 first printing.

Sustainable Consumption and the Good Life

Author : Karen Lykke Syse
File Size : 53.89 MB
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What does it mean to live a good life in a time when the planet is overheating, the human population continues to steadily reach new peaks, oceans are turning more acidic, and fertile soils the world over are eroding at unprecedented rates? These and other simultaneous harms and threats demand creative responses at several levels of consideration and action. Written by an international team of contributors, this book examines in-depth the relationship between sustainability and the good life. Drawing on wealth of theories, from social practice theory to architecture and design theory, and disciplines, such as anthropology and environmental philosophy, this volume promotes participatory action-research based approaches to encourage sustainability and wellbeing at local levels. It covers topical issues such the politics of prosperity, globalization, and indigenous notions of "the good life" and happiness". Finally it places a strong emphasis on food at the heart of the sustainability and good life debate, for instance binding the global south to the north through import and exports, or linking everyday lives to ideals within the dream of the good life, with cookbooks and shows. This interdisciplinary book provides invaluable insights for researchers and postgraduate students interested in the contribution of the environmental humanities to the sustainability debate.

Good Food Good Life

Author : Blank Publishers
File Size : 50.25 MB
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Create Your Own Recipe Book With This Beautiful Blank Recipe Journal This is a cute and durable premium blank recipe book that you can use to create your very own customized recipe cookbook. There is plenty of room inside for writing notes, directions, ingredients, etc. It has a full table of contents so you can find your favorite recipes with ease. Makes a beautiful gift for loved ones, mothers, cooks, chefs, or anyone that loves cooking.

The Good Life New Mexico Traditions and Food

Author : Fabiola Cabeza de Baca Gilbert
File Size : 80.33 MB
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This classic work on traditional New Mexico life & cooking by Fabiola Cabeza de Baca Gilbert is the culmination of the author's thirty years of experience as a home economist with Spanish-speaking residents in northern New Mexico. The Good Life is in two parts. The first part is a series of stories that evoke the customs & traditions of an Hispanic family in New Mexico. The second part is a cookbook that includes the complete repertoire of native New Mexian food. Over 100 recipes are included -- dishes that have been adapted & tested for the contemporary cook.

Healthy Indulgences

Author : Lynn Fischer
File Size : 23.74 MB
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Shows how to prepare low-fat versions of standard American fare, from Chicken Fricassee to Chocolate Brownies, using low-fat cooking techniques and readily available substitutions

The Good Life Eatery Cookbook

Author : Shirin Kouros
File Size : 50.3 MB
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From the owners and the chef behind London’s revolutionary cafés comes The Good Life Eatery Cookbook, with over 100 flavour-packed, simple, good-for-you recipes. Including brand-new dishes that have been developed especially for the book alongside iconic eatery favourites, all the dishes are super-quick and made with easy ingredients. From Breakfast, Muncheez and Smoothies, to Salads, Bowls and Desserts, healthy food has never tasted so good.

Tasting the Good Life

Author : George Gmelch
File Size : 50.37 MB
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While anthropologists often have been accused of failing to "study up," this book turns an anthropological lens on an elite activity – wine tasting. Five million people a year, from the US and abroad, travel to California's Napa Valley to experience the "good life": to taste fine wines, eat fine food, and immerse themselves in other sophisticated pleasures while surrounded by bucolic beauty. Written in a highly readable style by anthropologists George and Sharon Gmelch, Tasting the Good Life examines who wine tourists are and what the "tasting" experience is all about. It also examines the growth of wine tourism in the valley and the impact it is having on the landscape and the lives of the people who live there. In addition to the authors' own analysis, they present the personal narratives of 17 people who work in Napa tourism — from winemaker to vineyard manager, from celebrity chef to wait staff, from hot air balloonist to masseuse. Their stories provide unexpected and entertaining insights into this new form of tourism, the people who engage in it, its impact on a now iconic place, and American consumer culture in the 21st century.

The Good Life

Author : Fabiola Cabeza
File Size : 30.37 MB
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This classic work on traditional New Mexico life and cooking is now available in an illustrated edition featuring over eighty recipes representing he culinary essence of Northern New Mexico kitchens. Evoking the customs of Hispano family life, home economist and folklorist Fabiola Cabeza de Baca Gilbert preserves her native traditions while imparting to today's cooks kitchen-tested dishes adapted for the modern kitchen.

Good Food Simply Prepared

Author : Joan Styrna
File Size : 83.69 MB
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New Cookbook Features Three Generations of Comfort Food Heritage "Good Food Simply Prepared: A Collection of Recipes from 3 Generations of the Styrna Family" by Joan Styrna is a different kind of cookbook. Each recipe in this collection from three generations of one Polish/Lithuanian family has a story to tell about the home and culinary values and traditions that influence every modern cook. Each chapter contains not just easy and tempting recipes, but a history of how they came to this country and how they were passed, and in some ways changed, from grandparent to parent to the author herself. This charming book is the perfect example of a culinary movement that is sweeping the nationsimple food made with fresh from the farm ingredients with a nod to our roots. Many of the easy-to-create recipes have been supplemented with a lively anecdote or story that will bring the reader into another time, place and flavor that shows how culinary traditions are made and kept.

The Essential Good Food Guide

Author : Margaret M. Wittenberg
File Size : 83.66 MB
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The definitive guide to buying, storing, and enjoying whole foods, in full color for the first time and revised and updated throughout. An inspiring and indispensable one-stop resource, The Essential Good Food Guide is your key to understanding how to buy, store, and enjoy whole foods. Margaret M. Wittenberg shares her insider’s knowledge of products available at national retailers and natural foods markets, providing at-a-glance buying guides. Her ingredient profiles include detailed preparation advice, such as dried bean cooking times, cooking ratios of whole grains to water, culinary oil smoke points, and much more. She also clarifies confusing food labels, misleading marketing claims, and common misperceptions about everyday items, allowing you to maximize the benefits of whole foods cooking. With full-color photography, this new edition of The Essential Good Food Guide is fully revised with the most up-to-date advice on organics, heirloom grains and legumes, gluten-free cooking options, and the new varieties of fruits and vegetables popping up at farmers’ markets across the country to help you make the most of your time in the grocery aisle and the kitchen.

Cooking Up the Good Life

Author : Jenny Breen, Susan Thurston
File Size : 62.83 MB
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The Good Life

Author : Steven M. Avella
File Size : 74.18 MB
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Mass consumption is a defining feature of modern American culture. During the 20th century, mass production, discretionary income, and modern advertising combined to create and fulfill demand for more products than ever before. From butchers and bakers to big-box retailers, the story of the buying and selling of goods tells the history of our cities from a unique perspective. The Good Life approaches Sacramento's history from the bottom up, with a look at the city's past from the perspective of ordinary citizens. From the gold rush to the dot-com bubble and beyond, it tells the story of changing times, changing styles, and changing fortunes, and their effects on the lives of the people of Sacramento.

Good Health Good Life

Author : Joyce Meyer
File Size : 79.54 MB
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Meeting the demands of your busy life may leave little time for you to focus on maintaining your personal well-being. But it is important to remember that each part of you-mind, body, and emotions-serves a purpose in God's exciting plan for your future. Embracing a healthier lifestyle will help you fully experience all the good things He has in store for you. Joyce Meyer, #1 New York Times bestselling author, understands that modern life is hectic and has created a practical plan for achieving good health, one day at a time. Her easy-to-use 12-Key Plan for Good Health will help you develop life-changing habits for a healthier lifestyle, no matter what your current level of health. By following her simple, yet effective tips on eating, exercise, rest, and stress management, you will unlock a new level of well-being, empowering you to live the fulfilling life you were meant to lead. Derived from material previously published in Look Great, Feel Great.