Search results for: the-everyday-vegan

The Everyday Vegan Recipes Lessons for Living the Vegan Life

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Veganism--the diet that eliminates all animal products from one's diet--might be a scary prospect to some people, who may believe that obtaining protein will become a problem, or that food just won't taste the same. But Dreena Burton demonstrates that anyone can prepare and enjoy an array of delectable vegan dishes without having to compromise one's health or sense of taste. The Everyday Vegan, Dreena Burton's first cookbook (preceding Vive le Vegan!), includes recipes for all aspects of meal--making appropriate for the entire family--appetizers, soups, salads, main courses, and desserts--as well as cooking and shopping tips, ingredient notes, and meal plan suggestions for holidays and other special events. Each recipe contains nutritional analysis, and health-conscious cooks will appreciate that the recipes do not use hydrogenated oils and very little refined flours and sugars. Favourites include Marinara Tortilla Pizzas, Mush-room Pepper Risotto, Pesto Portabellas, and Spicy Thai Stew. Whether you are a lifelong vegan, or someone wanting to experiment, The Everyday Vegan will help you discover amazing flavours without having to resort to animal products. See for yourself how to prepare wonderful vegan delicacies, every day or any day.

Vive Le Vegan

Author : Dreena Burton
File Size : 71.3 MB
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A new collection of family-oriented, animal-free recipes from the author of The Everyday Vegan.

Eat Drink be Vegan

Author : Dreena Burton
File Size : 46.99 MB
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Focussing on preparing food for celebrations, be they intimate dinner parties for two, children's gatherings or full-on cocktail galas, this book emphasises the fun and flavour, as well as ease of preparation, that can be found in vegan cooking. All of the recipes in the book are suitable for everyday meals.

Everyday Vegan

Author : Jackie Norman
File Size : 76.36 MB
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When learning any new way of cooking or eating, the last thing anyone wants is for that transition to be hard, or expensive. When adapting to a vegan lifestyle, at first it may feel as though you are paying out a huge amount for all kinds of new and strange foods, but don't be too alarmed. When you cook vegan from scratch, the majority of ingredients are nothing out of the ordinary; we just use more beans, herbs and spices. Most of the items listed here have been right there in your local supermarket the whole time. The occasion may have just never arisen to buy them before! Once you have them in your kitchen, you are well set up to make all kinds of vegan dishes easily and often cheaply, as a little goes a long way. There were only two rules that Jackie Norman and her husband imposed on their new life as vegans -- recipes had to be simple without fancy ingredients, and taste delicious. They embarked on a culinary journey that they found was full of joy and variety and were surprised how easy it was to cook vegan food despite the fact they had limited equipment and only a two-burner hob to make meals. This was the best thing that could have happened as they learned to cook real food, using real ingredients, right from the start. As well as experimenting with Asian flavors they also found any worries they were going to 'miss out', or not be able to enjoy all their old favorites, were unfounded as they found ways to reinvent or replicate a dish. Here they share their favorite recipes and tips for how to enjoy easy, delicious vegan food. Each recipe details whether or not it is Gluten Free, Grain Free, Oil Free or Allium Free.

The Beginner s Guide to Everyday Vegan Cooking

Author : Bianca Haun
File Size : 41.6 MB
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Going vegan is not always easy—but The Beginner's Guide to Everyday Vegan Cooking is here to help! From the bloggers and foodie couple behind Elephantastic Vegan, Bianca Haun and Sascha Naderer bring seventy-five delicious plant-based recipes to the table. The Beginner's Guide to Everyday Vegan Cooking is for anyone thinking about transitioning to a vegan diet or having difficulties maintaining a vegan lifestyle. Bianca and Sascha combine their favorite easy recipes with their knowledge about how to handle difficult situations as a vegan. Readers will learn how to make easy vegan swapping alternatives and time-saving tricks, order at restaurants, and what to tell family and friends. The Beginner's Guide to Everyday Vegan Cooking is designed for daily use and all recipes are made from simple ingredients and instructions that any vegan can follow. Recipes include: Sunflower & Flaxseed Bread Red Mushroom Soup No-Bake Lime Blueberry Cheesecake Fancy Apple Roses Stovetop Avocado Pizza And More! Vegan cooking doesn’t have to be difficult, expensive, or time intensive to make easy, delicious, homemade food that anyone can enjoy!

101 Easy Everyday Vegan Recipes

Author : Dana Shultz
File Size : 60.36 MB
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101 Easy Everyday Vegan Recipes comes from Dana Shultz, the author of the food blog Minimalist Baker. Since its beginning in 2012, Dana has created recipes that require 10 ingredients or less, 1 bowl, or 30 minutes or less to prepare. These parameters were born out of her desire to keep mealtime simple and approachable for herself and her readers alike.This philosophy and cooking style has resonated with Minimalist Baker's audience, which has blossomed into an international readership.In this cookbook you'll find 101 simple, delicious vegan recipes, the majority of which are also gluten-free (so everyone can join the party). "Everyday" conveys the practical nature of the recipes, which include hearty entrées, classic side dishes, and healthy breakfast items to feed you and your family well. And because life is sweeter with dessert, you'll also find a handful of sweet treats sprinkled in for good measure.

Good Housekeeping Everyday Vegan

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Delicious, nutritious . . . and vegan! From Mushroom-Quinoa Burgers to Three-Bean Sweet Potato Chili and Soba Noodles with Grilled Tofu, these delicious vegan breakfasts, main dishes, soups, and snacks make it easy and yummy to eat dairy- and meat-free. Both longtime and newly dedicated vegans will enjoy these Good Housekeeping Test Kitchen-approved recipes, along with the helpful information on how to shop for vegan foods.

Everyday Vegan

Author : Ellen Charlotte Marie
File Size : 37.27 MB
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* A family-friendly cookbook, introducing nutritious vegan recipes that will entice kids and their families to eat healthier food together* Written by a noted food blogger and cookbook authorVegan cooking is more popular than ever. The challenge is to prepare meals that will be healthy and appealing for the whole family. This book features kid-tested recipes for families with children that are easy, tasty, and nutritious. Whether you are a practicing vegan or just want to introduce your family to healthier eating, these recipes will inspire you. Ellen also introduces a sugar free challenge, explains the world of kombucha and seaweed, and shows how to make your weekday meals easier by planning and preparing ahead.

The Everyday Healthy Vegetarian

Author : Nandita Iyer
File Size : 53.91 MB
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‘With this book, Nandita serves up her repertoire through easy-to-follow and source recipes that will certainly add much-needed oomph to your tables and lifestyles.’ – chef Manu Chandra Cooking healthy meals can be creative, easy and downright fun! In The Everyday Healthy Vegetarian, Dr Nandita Iyer, trained nutritionist and self-taught celebrity chef, provides a fantastic combination of myth-busting nutritional advice and simple, fuss-free vegetarian recipes using everyday ingredients from the Indian kitchen. In over 100 delectable recipes spread across four sections, she guides you through interesting ways of preparing the same old vegetables and fruits, while upping the protein content of your diet, and ensuring you get your daily dose of energy-filled grains and brain-stimulating fats. This book comes complete with: • The low-down on the nutritional values of everyday superfoods and advice on how to incorporate them into your diet; • Diabetic-friendly meals, as well as vegan and gluten-free recipes; • Daily meal plans featuring interesting combinations that balance your nutritional intake; • Tips on growing your own foods in your garden, terrace or balcony. Illustrated with gorgeous photographs of the food you’re about to prepare, this book will undoubtedly inspire you to opt for a healthier way of life.

Vegan in 30 Minutes

Author : Rose Andres
File Size : 87.61 MB
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Keep up with VEGAN even on your busiest days with FAST, NO-STRESS RECIPES from eBook VEGAN IN 30 MINUTES. No need to complicate your schedule while EATING VEGAN-one of the HEALTHIEST & ENVIRONMENT FRIENDLY DIET. VEGAN IN 30 MINUTES offers the FASTEST RECIPES to stay on track with the VEGAN DIET no matter how busy life gets. From PREPPING INGREDIENTS to taking your FIRST BITE, all of the RECIPES in this cookbook take 30 MINUTES or LESS to whip up from START TO FINISH. Whether you’re NEW to the VEGAN DIET or have been following the LIFESTYLE FOR YEARS, these RECIPES make COOKING VEGAN every day EASY with: § VEGAN100 that provides EVERYTHING you need to know TO MAKE the VEGAN DIET a PART of your DAY-TO-DAY LIFE, including a BASIC OVERVIEW of the DIET along with LISTS of FOODS to ENJOY AND AVOID. § 100 TASTY kitchen-tested RECIPES, that are table-READY IN 30-MINUTES OR LESS. § HANDY TIPS to prep you for a LIFETIME of SUCCESS on the VEGAN DIEt, and make EATING VEGAN faster and easier than ever. VEGANISM is much MORE THAN a DIET. It is a WAY OF LIFE. This eBook is filled with DELICIOUS, EXCITING, HEALTHFUL RECIPES that are accessible FOR EVERYONE. You'll love it whether you're a vegan, or you just want to eat like one once in a while.

The Everyday Vegan Multi Cooker Recipe Book

Author : Autumn Graham
File Size : 27.57 MB
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Create quick, enjoyable plant-based meals in your multi-cooker with ease! Vegan cooking might seem daunting and time consuming, but whipping up a delicious meal in a few simple steps is as easy as turning on your multi-cooker. With this essential vegan guide, The Everyday Vegan: Multi Cooker Recipe Book will help you master the tips and tricks to dozens of tried-and-tested recipes for you and the whole family. From entire meals to sides and desserts, maintaining a vegan diet is now quicker, easier, and tastier than ever! With recipes like vegan Chili, vegan alfredo, potato soup, veggie burgers, shepherds pie, and chocolate cake, you can now save time and money without sacrificing taste. Make dozens of mouth-watering vegan meals with just press of your multi cooker button!

Everyday Vegan Eats

Author : Zsu Dever
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With expert cooking skills, California restaurant veteran Zsu Dever not only convinced her family to go vegan, but has kept them happy for many years with a variety of home-style dishes. In this book, she shares the secrets of how she did it and how you can make her family's favorite dishes at home. Everyday Vegan Eats is filled with comfort-food recipes guaranteed to please everyone at the table, from vegans to omnivores. The recipes focus on familiar favorites that have been reconfigured to suit a healthier lifestyle, including: Tater Tot Casserole Lasagna Americana Arroz non Pollo Deli Reubens Baked Macaroni and Cheese and many others The book contains clearly written recipes made with easy-to-find ingredients, a number of practical step-by-step recipe photos, and helpful tips for the beginner to make "going vegan" easy and delicious. The book also helps readers get the most out of vegan living with tips on vegan basics, how to shop, and stocking a vegan pantry. The book has full-color photos and features appendices for resources, a glossary, and equipment, as well as helpful indexes.

Homestyle Vegan

Author : Amber St. Peter
File Size : 50.60 MB
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Meat- and Dairy-Free Favorites Like Mama Used to Make Amber St. Peter is known for her delicious and approachable recipes that inspire the vegan community to cook at home more often. In Homestyle Vegan, you’ll have access to creative vegan remakes of old favorites, such as: -Chick’un + Dumplings -Buffalo Cauliflower Pizza with Ranch Sauce -Tomato Basil Soup with Cornbread Croutons -Apple Cider Donuts -Baked Sea Salted Soft Pretzels with Spicy Mustard Dip -Biscuits with Mushroom Gravy -Double Fudge Mint Brownies -Apple Cinnamon Dutch Baby with Crumbled Walnuts -Pile O’ Poutine With 80 incredible recipes—each paired with a beautiful photo—this book will have both vegans and meat-eaters begging for more. You’ll be cooking healthier dishes that remind you of home in no time.

Eat Drink Be Vegan Great Vegan Food For Special And Everyday Celebrations

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In Dreena Burton's first two best-selling vegan cookbooks, The Everyday Vegan and Vive le Vegan!, she offered a dazzling array of healthy, animal-free recipes, many of which were based on her experience as a mother of two young girls she and her husband are raising as vegans. Dreena also maintains an active website (www.everydayvegan.com) and blog (www.vivelevegan.blogspot.com) and has cultivated an enthusiastic audience for her family-oriented, nutritious recipes. In this, her third cookbook, Dreena turns her attention to celebratory food-imaginative, colorful, and delectable vegan fare perfect for all kinds of events, from romantic meals for two to dinner parties to full-on galas. Many of the recipes are kid-friendly, and all are appropriate for everyday meals as well. The book includes 125 recipes and sixteen full-color photographs, as well as meal plans, cooking notes, and advice on vegan wines and beers. Recipes include Lentil & Veggie Chimichangas, Thai Chick-Un Pizza, White Bean Soup with Basil & Croutons, Tomato Dill Lentil Soup, Olive & Sundried Tomato Hummus, "Creamy" Cashew Dip with Fruit, CrEpes with Maple Butter Cream, 5-Star Ice "Cream" Sandwiches, and Hemp-anola (Dreena's take on granola). Come celebrate with Dreena and impress your guests with these tempting animal-free recipes.

Eat Drink Be Vegan

Author : Dreena Burton
File Size : 32.67 MB
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In Dreena Burton’s first two best-selling vegan cookbooks, The Everyday Vegan and Vive le Vegan!, she offered a dazzling array of healthy, animal-free recipes, many of which were based on her experience as a mother of two young girls she and her husband are raising as vegans. Dreena also maintains an active website (www.everydayvegan.com) and blog (www.vivelevegan.blogspot.com) and has cultivated an enthusiastic audience for her family-oriented, nutritious recipes. In this, her third cookbook, Dreena turns her attention to celebratory food—imaginative, colorful, and delectable vegan fare perfect for all kinds of events, from romantic meals for two to dinner parties to full-on galas. Many of the recipes are kid-friendly, and all are appropriate for everyday meals as well. The book includes 125 recipes and sixteen full-color photographs, as well as meal plans, cooking notes, and advice on vegan wines and beers. Recipes include Lentil & Veggie Chimichangas, Thai Chick-Un Pizza, White Bean Soup with Basil & Croutons, Tomato Dill Lentil Soup, Olive & Sundried Tomato Hummus, “Creamy” Cashew Dip with Fruit, Crêpes with Maple Butter Cream, 5-Star Ice “Cream” Sandwiches, and Hemp-anola (Dreena’s take on granola). Come celebrate with Dreena and impress your guests with these tempting animal-free recipes.

Fresh at Home

Author : Ruth Tal Brown
File Size : 48.94 MB
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Fresh at Home challenges the lingering stereotype that healthy food is tasteless and boring, and replaces it with a cool, hip and modern way to eat that is accessible to all ages and types of people, whether vegetarian or not. In this collection of 130 tried and tested recipes, there's an emphasis on delicious, modern healthy dishes that draw inspiration from cultures around the world (including Morocco, Ruth's country of origin). Besides the recipes and text from Juice for Life founder Ruth Tal Brown, chef and co-author Jennifer Houston provides valuable 'insider' kitchen tips, such as home-cooking varieties of speciality grains, how to use different soy products, understanding sprouts, marinating sea weeds and how to prep beets for a festive garnish. There's also a comprehensive glossary of the benefits and uses of the new ingredients and items used in the book, including wheat-free tamari, nutritional yeast, shitake mushrooms and apple cider vinegar.

Air Fryer Cookbook 250 Everyday Vegan Recipes

Author : Shon Brooks
File Size : 54.65 MB
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Forget about greasy meals, about fat ingredients! If you decided to become a vegan, you should probably find a healthier way to cook your dishes! Air fryers cook your meals using rapid air technology. This means that you can cook, steam, bake everything in such a healthy way! In this cookbook, we collected over 250 vegan recipes for breakfast, lunch, snacks, mains and desserts that you can cook in Air Fryer. Check out some of the recipes you are about to discover: Tomatoes Breakfast Salad Potato Stew Indian Chickpeas Eggplant Stew Cranberry Coconut Quinoa Easy Portobello Mushrooms Cauliflower Crackers Chard Party Spread Easy Cocoa Pudding Sweet Cauliflower Rice ...and more Get your copy today!

Food to Love

Author : Sheena Horton
File Size : 74.82 MB
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Vegan Richa s Everyday Kitchen

Author : Richa Hingle
File Size : 36.48 MB
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In her second book, Richa Hingle applies her culinary skills to international comfort foods. She delivers a wealth of flavor-packed "awesome sauces" and mix-and-match ideas to inspire you to create stunning meal combinations. These unique recipes have amazing depths of flavor, are easy to make, and have allergy-friendly options. Enjoy Richa's wow factor in sensational curries, comforting casseroles, and the next-generation of plant-based burgers, and more. Recipes include: One-Pot Peanut Butter Noodles Green Curry Fried Rice Crispy Kung Pao Cauliflower Chickpea Jackfruit Burgers Alfredo Spinach Pizza Tiramisu Fudge Bars Here are chapters devoted to flavor-packed sauces, soups, sandwiches, breakfasts,sweets, and more. You will also find helpful techniques and mix-and-match ideas that will inspire creativity and provide stunning meal combinations. You will find this book to be indispensable in your kitchen, and the recipes will appeal to both vegans and non-vegans alike.